As a caterer, I would love to say that every wedding should be catered. As a realist, I must admit that it’s not always the most economical way to go. Especially if it as small reception. If you are having a reception of 40 people or less, it may make sense for you to self cater. If your wedding reception fits into this category, send me an email with your recipes and I will scale them for your guest count as well as give you some tips to help your special day go smoothly free of charge.